10.06.2020
Источник: The DairyNews
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As follows from the text of the document, it was registered on June 4, 2020.

The list includes cattle meat, milk and cream, whey, juices, chocolate, vegetables, fruits and nuts, wine, beer, pasta, etc.

The list of agricultural products in respect of which a compensation of the organizations part of the costs related to the certification of agricultural products on foreign markets is paid, within the framework of the subprogram "Development of agroindustrial complex branches" of the State program of development of agriculture and regulation of markets of agricultural products, raw materials and food


Custom commodity code of the EEU1

Name of agricultural product1

Fat and oil industry products

1501 

Pork fat (including lard) and poultry fat, other than fat of the commodity item 0209 or 1503 

1502 

Fat of cattle, sheep or goats, other than fat of the commodity item 1503 

1503 00 

Lard-stearin, lard-oil, oleostearin, oleo-oil and animal oil, unmulsified or unmixed, or not prepared in any other way 

1504 

Fats, oils and their fractions, from fish or marine mammals, unrefined or refined, but without changing the chemical composition  

1505 00 

Wool grease and fatty substances derived therefrom (including lanolin) 

1506 00 000 0 

Other animal fats, oils and their fractions, unrefined or refined, but without changing the chemical composition  

1507 

Soybean oil and its fractions, unrefined or refined, but without changing the chemical composition

1508 

Peanut oil and its fractions, unrefined or refined, but without changing the chemical composition  

1509 

Olive oil and its fractions, unrefined or refined, but without changing the chemical composition  

1510 00 

Other oils and their fractions obtained only from olives, unrefined or refined, but without changing the chemical composition, including mixtures of these oils or fractions with oils or fractions of the commodity item 1509 

1511 

Palm oil and its fractions, unrefined or refined, but without changing the chemical composition  

1512 

Sunflower, safflower or cotton oil and their fractions, unrefined or refined, but without changing the chemical composition: sunflower or safflower oil and their fractions  

1513 

Coconut oil (copra), palm kernel oil or babassu oil and their fractions, unrefined or refined, but without changing the chemical composition  

1514 

Rapeseed oil (from rapeseed or colza) or mustard and their fractions, unrefined or refined, but without changing the chemical composition: rapeseed oil (from rapeseed or colza) with a low content of erucic acid and its fractions 

1515 

Other non-volatile vegetable fats, oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified 

1516 

Animal or vegetable fats and oils and their fractions, fully or partially hydrogenated, re-esterified or elaidinized, unrefined or refined, but not further processed 

1517 

Margarine; edible mixtures or finished products of animal or vegetable fats or oils or fractions of various fats or oils of this group, other than edible fats or oils or their fractions of the commodity item 1516 

1518 00 

Animal or vegetable fats and oils and their fractions, boiled, oxidized, dehydrated, sulphurized, oxidized by air purging, polymerized by heating in a vacuum or in an inert gas, or chemically modified in any other way, other than products of the commodity item 1516; mixtures or finished products of animal or vegetable fats or oils or fractions of various fats or oils of this group, not elsewhere specified or included 

1520 00 000 0 

Glycerol, crude; glycerol waters and glycerol lyes

1521 

Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, coloured or non-coloured, refined or unrefined 

1522 00 

Degras; residues from processing of fatty substances or waxes of vegetable or animal origin

2103 

Products for cooking sauces and prepared sauces; flavouring additives and mixed seasoning; mustard powder and prepared mustard  

2304 00 000 

Cake and other solid residues obtained from the extraction of soy oil, not ground or ground, not pelleted or pelleted 

2306 

Cake and other solid residues obtained from the extraction of vegetable fats or oils, other than those specified in the commodity items 2304 or 2305, not ground or ground, not pelleted or pelleted  

Meat and dairy products

0201 

Meat of bovine animals, fresh or chilled

0202 

Meat of bovine animals, frozen

0203 

Fresh, chilled or frozen pork: fresh or chilled; frozen  

0204 

Lamb or goat meat, fresh, chilled or frozen

0205 00 

Meat of horses, donkeys, mules or hinnies, fresh, chilled or frozen  

0206 

Edible offal of cattle, pigs, sheep, goats, horses, donkeys, mules or hinnies, fresh, chilled or frozen  

0207 

Meat and edible offal of poultry specified in the commodity item 0105, fresh, chilled or frozen  

0208 

Other meat and edible meat offal, fresh, chilled or frozen  

0209 

Pork fat, separated from lean meat, and poultry fat, not melted or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked  

0210 

Meat and edible meat offal, salted, in brine, dried or smoked; fine and coarse meal of meat or meat offal  

0401 

Milk and cream, not condensed and without added sugar or other sweeteners 

0402 

Milk and cream, condensed or containing added sugar or other sweeteners 

0403 

Buttermilk, curdled milk and cream, yogurt, kefir and other fermented milk and cream, whether or not condensed, with or without added sugar or other sweeteners, with or without flavoring additives, with or without added fruit, nuts or cocoa  

0404 

Whey, whether or not condensed, with or without added sugar or other sweeteners; products made from natural components of milk, with or without added sugar or other sweeteners, not elsewhere specified or included 

0405 

Butter and other fats and oils made from milk; milk pastes  

0406 

Cheeses and cottage cheese 

0407 

Bird eggs, in shell, fresh, preserved or cooked 

0408 

Bird eggs without shell and egg yolks, fresh, powdered, steamed or boiled, molded, frozen or otherwise preserved, with or without added sugar or other sweeteners  

0409 00 000 0 

Natural honey 

0410 00 000 0 

Food products of animal origin, not elsewhere specified or included  

2105 00 

Ice cream and other types of food ice that do not contain or contain cocoa 

Food and processing industry products   

1302 

Vegetable juices and extracts; pectin substances, pectinates and pectates; agar-agar and other adhesives and thickeners of vegetable origin, modified or not modified  

1701 

Cane or beet sugar and chemically pure sucrose, in a solid state: raw sugar without flavoring or coloring additives 

1702 

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in the solid state; sugar syrups without adding flavoring or coloring substances; artificial honey, mixed or not mixed with natural honey; caramel cooler  

1703 

Molasses resulting from the extraction or refining of sugar  

1704 

Sugar confectionery (including white chocolate) that does not contain cocoa  

1806 

Chocolate and other finished food products containing cocoa 

1301 

Shellac natural crude; natural gums, resins, gum-resins and gallipots (for example, balsams) 

2001 

Vegetables, fruits, nuts and other edible parts of plants, prepared or preserved with the addition of vinegar or acetic acid  

2002 

Tomatoes prepared or preserved without adding vinegar or acetic acid 

2003 

Mushrooms and truffles, prepared or preserved without adding of vinegar or acetic acid 

2004 

Other vegetables, prepared or preserved without adding vinegar or acetic acid, frozen, except for products of the commodity item 2006 

2005 

Other vegetables, cooked or preserved, without adding of vinegar or acetic acid, unfrozen, except products of the commodity item 2006 

2006 00 

Vegetables, fruits, nuts, fruit skins and other parts of plants preserved with sugar (soaked in sugar syrup, glazed or candied)

2007 

Jams, fruit jelly, marmalades, fruit or nut puree, fruit or nut paste obtained by heat treatment, including with the addition of sugar or other sweeteners 

2008 

Fruits, nuts and other edible parts of plants, prepared or otherwise preserved, containing or not containing added sugar or other sweeteners or alcohol, not elsewhere specified or included 

2009 

Fruit juices (including grape must) and vegetable juices, unfrozen and without alcohol additives, with or without added sugar or other sweeteners 

2401 

Tobacco raw materials; tobacco waste 

2402 

Cigars, cut-off cigars, cigarillos, and cigarettes made from tobacco or tobacco substitutes   

2403 

Other manufactured tobacco and industrial tobacco substitutes; "homogenized" or " restored" tobacco; tobacco extracts and essences: smoking tobacco containing or not containing tobacco substitutes in any proportion 

2101 

Extracts, essences and concentrates of coffee, tea or mate, or Paraguayan tea, and finished products based on them or based on coffee, tea or mate, or Paraguayan tea; roasted chicory and other roasted coffee substitutes and extracts, essences and concentrates thereof 

2102 

Yeast (active or inactive); other dead single-celled micro-organisms (other than vaccines of the commodity item 3002); ready-made baking powders

2104 

Ready-made soups and broths and preparations for their cooking; homogenized composite ready-made food products 

2106 

Food products not elsewhere specified or included  

2201 

Water, including natural or artificial mineral, sparkling, without added sugar or other sweetening or flavoring substances; ice and snow 

2202 

Waters, including mineral and carbonated waters, containing additives of sugar or other sweetening or flavoring substances, and other non-alcoholic beverages, with the exception of fruit or vegetable juices of the commodity item 2009 

2203 00 

Malt beer

2204 

Natural grape wines, including fortified ones; grape must, other than that specified in the commodity item 2009 

2205 

Vermouth and other grape natural wines with the addition of vegetable or aromatic substances 

2206 00 

Other fermented beverages (for example, cider, pear cider, honey drink, sake); mixtures of fermented beverages and mixtures of fermented beverages and soft drinks, not elsewhere specified or included 

2207 

Ethyl alcohol undenaturated with an alcohol concentration of 80 vol. % or more; ethyl alcohol and other alcoholic tinctures, denatured, of any strength 

2208 

Non-denatured ethyl alcohol with an alcohol concentration of less than 80 vol. %; alcoholic tinctures, liquors and other alcoholic beverages 

2209 00 

Vinegar and its substitutes derived from acetic acid

1801 00 000 0 

Cocoa beans, whole or crushed, raw or fried  

1802 00 000 0 

Husks, shells, skins and other cocoa waste

1803 

Cocoa paste, fat-free or full fat 

1804 00 000 0 

Cocoa butter, cocoa fat

1805 00 000 0 

Cocoa powder without added sugar or other sweeteners

1901 

Malt extract; prepared food products made from fine or coarse flour, cereals, starch or malt extract, not containing cocoa or containing less than 40 wt. % cocoa converted to a completely fat-free base, not elsewhere named or included; prepared food products from raw materials of the commodity items 0401 - 0404, not containing or containing less than 5 wt. % cocoa in recalculation on completely fat-free basis, not elsewhere specified or included  

1902 

Pasta, whether or not heat-treated, with or without filling (meat or other products), or otherwise prepared or not prepared, such as spaghetti, macaroni, noodles, lasagna, dumplings, ravioli, cannelloni; couscous, prepared or not prepared 

1903 00 000 0 

Tapioca and its substitutes, prepared from starch, in the form of flakes, granules, grains, or other similar forms 

1904 

Prepared food products obtained by blowing or roasting grains of cereals or grain products (for example, corn flakes); cereals (other than corn) in the form of grains or in the form of flakes or grains processed in another way (except for fine and coarse flour, cereals), pre-boiled or otherwise prepared, not elsewhere specified or included  

1905 

Bread, pastry products, cakes, cookies and other bakery and pastry products containing or not containing cocoa; wafer plates, empty capsules suitable for pharmaceutical use, wafers for sealing, rice paper and similar products 

2301 

Fine and coarse flour and pellets of meat or meat offal, fish or crustaceans, shellfish or other aquatic invertebrates, unfit for human consumption; cracklings 

2302 

Bran, seeding, kneading and other residues from sifting, grinding or other methods of processing grains of cereals or legumes, non-granulated or granulated cracklings

2303 

Starch residues and similar residues, beet pulp, bagasse, or sugar cane pulp, and other sugar production waste, bard and other brewing or distilling waste, non-granulated or granulated

2305 00 000 0 

Cake and other solid residues obtained from the extraction of peanut butter, not ground or ground, not pelleted or pelleted 

2307 00 

Wine lees; wine stone  

2308 00 

Plant products and plant waste, plant residues and by-products, not pelleted or pelleted, used for animal feeding, not elsewhere specified or included 

2309 

Products used for animal feeding 

1101 00 

Wheat flour or wheat-rye flour  

1102 

Flour from grains of other cereals, except wheat or wheat-rye  

1103 

Cereals, coarse flour and pellets from cereals  

1104 

Cereal grains processed in different ways (e.g. scoured, rolled, processed into flakes, milled, in the form of ground or crushed grain), except rice of the commodity item 1006; germ of cereals, whole grain, rolled, flaked or ground  

1105 

Flour, meal, powder, flakes, granules and pellets of potatoes 

1107 

Malt, whether roasted or not 

1108 

Starch; inulin  

1109 00 000 0 

Wheat gluten, dry or wet 

1208 

Flour and meal of seeds or fruits of oil-bearing crops, except of mustard seeds  

1214 

Rutabaga, leafy beets (chard), fodder roots, hay, alfalfa, clover, esparzet, fodder cabbage, Lupin, vetch and similar forage products, granulated or non-granulated 

0901 

Coffee, roasted or unroasted, with or without caffeine; coffee husks and casings of coffee beans; coffee substitutes containing coffee in any proportion  

0902 

Tea with or without flavoring additives  

0903 00 000 0 

Mate, or Paraguayan tea  

0904 

Pepper of the Piper genus; fruit of the Capsicum genus or the Pimenta genus, dried or crushed, or ground   

0905 

Vanilla 

0906 

Cinnamon and cinnamon tree flowers  

0907 

Cloves (whole fruits, flowers and pedicels) 

0908 

Nutmeg, macis and cardamom  

0909 

Seeds of anise, Badian, fennel, coriander, Cuminum odorum, Cuminum cyminum or cumin, or caraway; juniper berries 

0910 

Ginger, saffron, turmeric, thyme, Bay leaf, curry and other spices 

1601 00 

Sausages and similar products made from meat, meat offal or blood; finished food products made on their basis 

1602 

Other finished or canned products from meat, meat offal or blood 

1603 00 

Extracts and juices from meat, fish or crustaceans, shellfish or other aquatic invertebrates  

1604 

Ready-made or canned fish; sturgeon caviar and its substitutes made from fish eggs: fish whole or in pieces, but stuffed  

1605 

Prepared or preserved crustaceans, mollusks and other aquatic invertebrates 

Products related to organic products in accordance with Federal law No. 280-FZ of August 3, 2018 "On organic products and on amendments to certain legislative acts of the Russian Federation" (Collection of legislation of the Russian Federation, 2018, No. 32, article 5073) 

0802 

Other nuts, fresh or dried, peeled or unpeeled, with or without skin: almonds; hazelnuts, walnuts, chestnuts, pistachios, macadamia nuts, others 

0811 

Fruit and nuts, whether or not heat-treated in boiling water or steamed, frozen, with or without added sugar or other sweeteners  

0812 

Fruits and nuts preserved for short-term storage (for example, with sulfur dioxide, in brine, sulphurous water, or in another temporarily preserving solution), but in this form unsuitable for direct consumption 

0813 

Dried fruits, other than those of the commodity items 0801 - 0806; mixtures of nuts or dried fruits of this group

0701 

Fresh or chilled potatoes

0702 00 000 

Fresh or chilled tomatoes

0703 

Fresh or chilled onions, shallots, garlic, leeks and other bulbous vegetables 

0704 

Fresh or chilled cabbage, cauliflower, kohlrabi, leafy cabbage and similar edible vegetables of the Brassica genus

0705 

Fresh or chilled lettuce (Lactuca sativa) and chicory (Cichorium spp.) 

0706 

Fresh or chilled carrots, turnips, table beets, goatgrass, root celery, radishes and other similar edible root vegetables 

0707 00 

Fresh or chilled Cucumbers and gherkins

0708 

Fresh or chilled leguminous vegetables, shelled or unshelled 

0709 

Fresh or chilled other vegetables 

0710 

Vegetables (raw or cooked in water or steamed) frozen

0711 

Vegetables preserved for short-term storage (for example, with sulfur dioxide, in brine, sulfurous water or in another temporarily preserving solution), but in this form unsuitable for direct consumption 

0712 

Dried vegetables, whole, cut, sliced, crushed or in powder form, but not further processed  

0713 

Dried leguminous vegetables, shelled, peeled from the seed skin or unpeeled, chopped or not chopped 

0714 

Cassava, Maranta, salep, ground pear, or Jerusalem artichoke, sweet potatoes, or batata, and similar roots and tubers with a high starch or inulin content, fresh, chilled, frozen or dried, whole or sliced or in pellets; sago palm pith 

0801 

Coconut, Brazil nuts and cashew nuts, fresh or dried, shelled or not shelled, with or without skin 

0803 

Bananas, including plantains, fresh or dried  

0804 

Dates, figs, pineapples, avocado, guava, mango and mangosteen, or Garcinia, fresh or dried 

0805 

Citrus fruits, fresh or dried  

0806 

Grapes, fresh or dried

0807 

Melons (including watermelons) and papaya, fresh

0808 

Apples, pears and quinces, fresh

0809 

Apricots, cherries, peaches (including nectarines), plums and blackthorn, fresh 

0810 

Other fruits, fresh

0814 00 000 0 

Citrus fruit rind or melon rind (including watermelon rind), fresh, frozen, dried or preserved for short-term storage in brine, sulphurous water or other temporary preservative solution 

Other agricultural products

0101 

Horses, donkeys, mules and hinnies, live

0102 

Live bovine animals

0103 

Live pigs

0104 

Live sheep and goats 

0105 

Live poultry, i.e. domestic chickens (Gallus domesticus), ducks, geese, turkeys and Guinea fowls 

0106 

Other live animals 

0502 

Pig or boar bristles; badger or other hair used for the production of brush products; their waste  

0504 00 000 0 

Intestines, bladders and stomachs of animals (other than fish), whole and in pieces, fresh, chilled, frozen, salted, in brine, dried or smoked 

0505 

Skins and other parts of birds with feathers or down, feathers and parts of feathers (with trimmed or uncut edges) and down, cleaned, disinfected or treated for storage, but not further processed; powder and waste of feathers or parts thereof  

0506 

Bones and horn-cores, unprocessed, defatted, subjected to primary treatment (without shaping), treated with acid or degelatinised; powder and waste of these products 

0507 

Ivory, tortoiseshell, whalebone and whalebone bristles, horns, antlers, hooves, nails, claws and beaks, unprocessed or pre-processed, but not shaped; powder and waste of these products  

0508 00 000 0 

Corals and similar materials, unprocessed or pre-processed; shells and shells of molluscs, crustaceans or echinoderms and skeletal plates of cuttlefish, unprocessed or pre-processed, without shaping, powder and waste of these products 

0510 00 000 0 

Ambergris, castoreum, civet and musk; shpanki; bile, including dry; glands and other animal products used in the production of pharmaceutical products, fresh, chilled, frozen or otherwise processed for short-term storage 

2939 59 000 0 

Theophylline and aminophylline (theophylline Ethylenediamine) and their derivatives; salts of these compounds: other  

2939 69 000 0 

Ergot alkaloids of rye and their derivatives; salts of these compounds: other 

2939 79 000 0 

Alkaloids, natural or reproduced by synthesis, and their salts, ethers, esters and other derivatives of vegetable origin: other  

2939 80 000 0 

Other alkaloids, natural or reproduced by synthesis, and their salts, ethers, esters and other derivatives: other

3101 00 000 0 

Fertilizers of animal or vegetable origin, mixed or unmixed, chemically treated or untreated; fertilizers obtained by mixing or chemical treatment of products of plant or animal origin 

3201 

Tanning extracts of vegetable origin; tannins and their salts, ethers, esters and other derivatives 

3203 00 

Coloring substances of vegetable or animal origin (including coloring extracts, other than animal charcoal), of a certain or indeterminate chemical composition; preparations made on the basis of coloring substances of vegetable or animal origin 

3501 

Casein, Caseinates and other casein derivatives; casein adhesives  

3502 11 

Egg albumin: dried

3502 90 

Albumins (including concentrates of two or more whey proteins containing more than 80 wt.% of serum proteins in terms of dry matter), albuminates and other albumin derivatives: other 

3505 20 

Glues

3504 00 

Peptones and their derivatives; other protein substances and their derivatives, not elsewhere specified or included; leather or minnow powder, chrome-plated or non-chrome-plated 

3507 

Enzymes, enzyme preparations, not elsewhere specified or included  

3826 00 

Biodiesel and its mixtures not containing or containing less than 70 wt. % of oil or petroleum products obtained from bituminous rocks  

4501 

Natural, untreated or pre-treated cork; waste cork; crushed, granulated or ground cork  

4502 00 000 0 

Natural cork, with the outer layer removed or cut off, or in the form of rectangular (including square) blocks, plates, sheets or strips (including blanks for the manufacture of plugs or plugs with sharp edges) 

5201 00 

Cotton fiber, not carded or combed

5301 

Raw flax or processed flax, but not subjected to spinning; flax residues and waste (including spinning waste and split raw materials) 

5302 

Hemp (Cannabis sativa L.), raw or processed but not spun; stumps and waste of hemp (including spinning waste and split raw materials)

5303 

Jute fiber and other textile bast fibers (excluding flax, true hemp and ramie), raw or processed but not spun; tow and waste of these fibres (including spinning waste and garneted material)

5305 00 000 0 

Coconut fiber, Abaca (Manila hemp, or Musa textilis Nee), ramie and other vegetable textile fibers, not elsewhere named or included, in the form of raw or processed, but not spun; tow and waste of these fibers (including spinning waste and gartened raw materials)


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