Mikhail Mishchenko: Almost all the increase in dairy production is recorded in the cheese segment
Источник: The DairyNews
According to Mikhail Mishchenko, General Director of Dairy Intelligence Agency, assessing the cheese market in Russia, it is important to understand that there is a lot more cheese in the country every year. In absolute terms, almost the entire increase in dairy production is in cheeses. The regions with the largest growth dynamics in cheese production have increased their volumes by 176 thousand tons of product over the past 7 years. The expert said this during his speech at the VII export forum "Dairy Belarus", The DairyNews reports.
‘It is important to understand that there is more cheese in Russia every year. The regions with the largest growth dynamics in cheese production have increased volumes by 176 thousand tons of product over the past 7 years - Moscow region has grown the most significantly here, because many enterprises are being built there, as well as the Altai region (added 35.8 thousand tons), Bryansk region, etc.,’ Mikhail Mishchenko said.
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